Lemon Cake.img

Lemon cake

A healthier version of a classic 8 People 15 minutes 25 minutes Equipment Loaf tin Greaseproof paper Mixing bowl x 2 Mixing spoons Scales Ingredients 100ml low fat yogurt 120ml lemon juice 1/2 tbsp vanilla extract zest one lemon 130g plain flour  1/2 tsp baking soda 100g sugar Simple steps Preheat oven to 350 F. Line the…Read More »

Chocolate Brownies.img

Chocolate Brownies

This is a great home-made recipe when you fancy a chocolatey-treat 12 People 15 minutes 20 minutes Equipment Weighing scales Mixing bowl Measuring jug Table knife Food processor Brownie tin Baking parchment Cooling rack Measuring spoons Ingredients 75g plain flour 2 eggs 5ml vanilla extract 150g caster sugar 15g cocoa powder 30ml boiling water 75g plain…Read More »

Raisin and Banana Biscuits.img

Raisin and Banana Biscuits

These delicious biscuits are naturally sweet thanks to the fruit 6 People 5 minutes 15 minutes Equipment Mixing bowl Wooden spoon Bowl Fork Weighing scales or measuring cup Baking tray Ingredients 2 medium/ripe bananas 1 cup of oats (85g) ¼ cup raisins (35g) Sprinkle of cinnamon Simple steps Preheat the oven to 175C/350F/Gas Mark 4…Read More »

Chocolate Cake Suprise.image

Chocolate Cupcake Surprise

Scrummy, delicious and chocolatey! From Let’s Get Cooking 12 People 15 minutes 15 minutes Equipment Weighing scales 12-hole bun tin Bun cases x 12 Large mixing bowl Sieve Measuring spoons Measuring jug Blender Spatula Oven gloves Pan stand Wire rack Medium mixing bowl Wooden spoon Table knife Ingredients Cupcakes 150g self-raising flour 1 x 5ml…Read More »

Victoria Sponge.img

Victoria Sponge

This classic cake is great for an occasional sweet treat 8 People 15 minutes 20 minutes Equipment Weighing Scales Baking sheet x 2 Greaseproof paper Measuring spoons Mixing bowls x 2 Wooden spoon Fork Oven gloves Wire rack Large metal spoon Ingredients 2 tablespoons of rapeseed oil, plus extra for the tin 175g self-raising flour…Read More »

Fruity Rock Cakes.img

Fruity Rock Cakes

These delicious cakes are ready so quickly – perfect for involving children with baking 12 People 10 minutes 15 minutes Equipment Weighing scales Scissors Greaseproof paper Baking tray Measuring spoons Table knife Cooling rack Mixing bowls Wooden spoon Ingredients 200g self raising flour 75g unsaturated fat spread 25g caster sugar 100g mixed dried fruit 2g…Read More »

Cherry Scones.img

Cherry Scones

Delicious scones with a fruity twist 8 People 5 minutes 10 minutes Equipment Kitchen scales Measuring spoons Measuring jug Large mixing bowl Wooden spoon 5cm cutter Ingredients 350g self raising flour     (plus more for dusting) ¼ teaspoon salt      1 teaspoon baking powder      85g low fat spread   3 tablespoons caster sugar     175mililitres low fat milk   1teaspoon…Read More »

Carrot Cake muffins.img

Carrot Cake Muffins

Try our carrot cake, a healthier option for cake lovers!  6 People 10 minutes 15 – 20 minutes Equipment Muffin cases Muffin tin Weighing scales Peeler Knife Grater Measuring jug Mixing bowl Wooden spoon Teaspoons  Ingredients 75g carrot 75g soft brown sugar 75ml oil 1 small egg 100g self raising flour ¼ teaspoon bicarbonate of soda…Read More »