A great way to use up turkey, and a tasty dish all year round! 2 People 30 minutes 20 minutes Equipment Frying pan Saucepan Sharp knife Chopping board Peeler Potato masher Oven proof dish Wooden spoon Grater Ingredients 1 tablespoon vegetable oil 250g minced turkey or chopped leftover turkey 1 teaspoon mixed herbs 250-300g sweet…Read More »
Cranberry and Orange Muffins
These muffins are a great festive treat and these are under 250 calories each! 12 People 10 minutes 20 minutes Equipment Weighing scales 12-hole muffin tin Paper muffin case x 12 Measuring spoons Mixing bowl Wooden spoon Measuring jug x 2 Grater Juice squeezer Ingredients 250g self-raising flour 140g golden caster sugar 1 x 5ml…Read More »
Christmas Cookies
These biscuits are great at Christmas-time as a special treat 12 People 10 minutes 15 minutes Equipment Baking sheets Weighing scales Mixing bowls Spoons Measuring spoons Greaseproof paper Wire rack for cooling Saucepan Ingredients 80g unsaturated fat spread 25g light muscovado sugar 30ml honey 100g self-raising flour 100g oats 30g mincemeat 1 teaspoon mixed spice…Read More »
Spinach Dip
Perfect with crunchy vegetable sticks, or toasted pitta breads 6 People 5 minutes 5 minutes Equipment Frying pan Sharp knife Chopping board Colander Food processor Ingredients 2 tablespoons extra-virgin olive oil 2 cloves garlic, crushed 340g spinach 1 (425g) tin cannellini beans, drained and rinsed 1 tablespoon lemon juice 15ml balsamic vinegar Black pepper to…Read More »