this classic pizza can be a base for any topping you want to try! 2 People 30 minutes 10 minutes Equipment Large bowl Measuring jug Wooden spoon Saucepan Tea towel Rolling pin Baking trays Chopping board Sharp knife Ingredients Base 150g strong bread flour 100ml warm water 1/2 tsp instant yeast 1/2 tbsp olive oil 1/2…Read More »
This Chinese style dish is great as a side or add some veg to make it a main course! 4 People 15 minutes 30 minutes Equipment Wok / frying pan Saucepan Sharp knife Chopping board Mug Colander Ingredients 1 egg 2 tsp sesame oil 2 tbsp vegetable oil 200g rice 100g frozen peas 4 spring onions, finely…Read More »
Fancy a spicy, satisfying curry? Try this recipe out!!
Due to the current situation the country is facing with regards to COVID-19, we have temporarily suspended all Cook Together Eat Together cooking clubs and Cook and Eat Well courses. We will be back, once we have the OK to start the course and clubs we will update the website. We do have social media…Read More »
Every public health initiative deserves a legacy to ensure the great work continues to benefit those in need. We have been busy creating a legacy for Cook Together Eat Together (CTET) and are pleased to announce we have just trained our first group of Food Facilitators. The training is designed to give participants the confidence,…Read More »
Cook Together Eat Together has now launched in Birmingham! Funded by Birmingham City Council through the NNS Innovation Fund, Groundwork West Midlands will deliver 14 FREE cooking clubs to residents of Birmingham aged 50 and over. The clubs will be delivered in the following constituencies; Yardley, Hall Green and Hodge Hill. The project aims to…Read More »
We took Cook Together Eat Together (CTET) outdoors in support of Coventry Warwickshire Mind and the Warwickshire Wildlife Trust’s public health project- The Environment and Me (Team). We supported the day by providing healthy eating advice alongside a delicious vegetable stew and even some rather tasty flatbreads. This gave us a great chance to promote our…Read More »
Cook and Eat Well in Stoke-on-Trent moved outdoors for a family event this May half-term thanks to the hospitality of the community allotments at Root’n’Fruit in Middleport. On the menu was some delicious mini flatbread pizzas, cooked from scratch on an open fire, all with the help of everyone that took part. Everyone had a…Read More »
